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This cake is just so impressive and enchanting when you slice into it. The combination of tart lemon and sweet, dark berries coupled with the rich buttercream frosting make this a refreshing yet decadent dessert. This pretty buttercream dogwood cake design makes a beautiful tiered cake, but could also easily be simplified for a single tier (or sheet cake).
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Beginners Cake Decorating Tips
I find I typically need 5 cups of frosting for a 2-layer cake and 6-7 cups for a 3 layer cake. For the easiest and prettiest cake decorating, use a sturdy icing that you can easily manipulate. It should be easy to spread (to help keep from dragging up large crumbs in the cake) but not so thin or so warm that it falls off the cake. Many bakers who are just learning how to decorate a cake don’t realize how important their choice of icing really is. How to Make Naked Cake- Using fresh flowers to decorate cakes is classic and timeless.
Easy Buttercream Wedding Dress Cake
Then top with red frosting, shredded cheese (AKA white chocolate curls) and candy versions of your favorite toppings. Our Test Kitchen cut up fruit roll-ups for pepperoni. If you have a little mermaid in the family, your birthday cake decorating ideas might take some hints from under the sea. This cake uses a plain pastry tip and an offset spatula to create a scale-like pattern. You can also use the same technique on sheet cakes.
Peanut Butter S’mores Bars
Indulge in rich, Southern-inspired taste that's equipped with chopped nuts and irresistible coconut frosting. This straightforward recipe for carrot cake cupcakes includes the frosting recipe, too, so you won't have to go hunting it down. Be prepared to pile it high, or you can simply scale it down to make less frosting. If you have the time, pop your cake layers into the freezer to firm up—30 minutes should do the trick. The cake will be sturdier and the chill will help contain some of the crumbs.
Fairy or princess party
It is such an easy cake design, and beautiful too! This wedding-worthy cake gets its gorgeous look from glitzy additions like sugar pearls and tinted frosting. Use pastry bags with various tips to make fun floral, swirly, or simple line designs. Finish off this creative cake decoration idea with a cute-as-a-button bow. Sweet and swirly, our playful lollipop cake makes a statement on a party table. To make the bright topping, twist 2-foot strips of multicolor fondant into one long rope.
However, if you’re not a pro, here’s how to make box cake taste homemade. All you need to learn how to decorate a cake are a few basic tools (we bet you already have most of them in your kitchen) and a bit of patience. This birthday cake decorating idea is super fun—and relatively fuss free. For this cake, you only need to make a single round cake.
Keep your worries at bay, as we have some cake-decorating ideas to make you look like a baking goddess with magical decorating powers. A wild streak runs through this dessert beneath a coating of rich chocolate frosting. Cut a slice and reveal zebra-like stripes of vanilla and chocolate cake.
Here’s How to Decorate a Cake Like a Pro
Just bring your sweet tooth and a few fun toppers. Use gum balls, a thin chocolate square, and a scoop-shape corn chip to create this old-school, candy-theme dessert. A cake covered in pretty frosting flowers looks impressive, but all it takes to create one is a little piping practice. Use star tips in various sizes to incorporate a mix of large roses and dainty rosettes.
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Theme your cakes with seasonal fruit, for example, you can use clementines and dried fruits for a winter cake. From fresh raspberries to dried raisins, to succulent strawberries, there’s a range of fruit that will make your cake look fancy and fresh. For a taste of summer, brighten up a drab cake with light and refreshing fruits. While most beginners are intimidated when it comes to piping, there are ways to start slowly. At first glance, this cake might sound complicated. However, once your guests notice the flowers are made of different flavors of licorice, they will be left speechless.
Brush an ice cream cone with edible gold dust and then use various pastry tips to create the unicorn’s mane. If you are no expert but still want flowers for cake decoration, use a frosting tip that is easy to handle. Make single-colored or multi-colored flowers and cover the entire cake with them. Take the flower tip and cover the cake with roses made with frosting. You can use single frosting or different colors to give the birthday cake a colorful look.
Learn How to Make Candied Nuts (Glazed Nuts), if you have never made them before. You can also decorate with Candied Orange Peel and Slices. Instead of fresh cranberries, use these Easy Sugared Cranberries (Candied Cranberries) which are so sparkly. Simply sprinkle chopped walnuts along the base of the cake as well as around the top edges. Remember the impossibly tender cakes Grandma used to make?
Top these cakes with an easy glaze and a splash of sprinkles. You can also finish them off with a hefty dose of frosting—we call that a copycat Nothing Bundt Cakes cake. Divide your favorite frosting into three batches and dye each in various shades of the same color.
Recreate the flavor of this soft, perfectly glazed sheet cake at home. This top-notch recipe gets rave reviews for its simplicity and superior taste. This easy cake was made popular during the Great Depression, most likely because you don't need eggs, butter, or milk to make it. Originating from South Korea, lunch box cakes are just smaller versions of regular sized cakes.
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